• Breads,  Breakfast,  Cakes,  Desserts,  Vegan

    Vegan Banana Bread — can it be a guilty pleasure?

    It goes beyond moist to practically gooey. Think banana intoxication with a nutmeg buzz and a chocolate rush. Does this come in IV form? Is it right to swoon like this at breakfast? Yet Vegan Banana Bread can’t be a guilty pleasure, can it? Raegan Sales, a talented vegetarian cook, may have created this cake-like bread for vegans, but it’s also for anyone with too many bananas and no eggs. It bakes beautifully with all non-creature ingredients. And I admit I was pleasantly surprised with Earth Balance, a delicious faux butter. Thank you, Raegan, for sharing this special recipephany. Be forewarned, though: waiting the eternal half-hour for this to cool is a primal test…