• Double chocolate sorbet without an ice cream machine
    Desserts,  Sorbet,  Technique,  Vegan

    Double Chocolate Sorbet (Without an Ice Cream Machine)

    I’ve been itching to make rapturously fudgy Double Chocolate Sorbet ever since our friends Adam and Pam served it on their porch four years ago. But who’s kidding whom? I don’t have a modern ice cream machine, and I’m not about to get one. That’s because my husband lives by Newton’s Third Law of Stuff: For every impulse to buy something, there must be an equal and opposite impetus to get rid of something. Every new kitchen gadget kicks out an old one. I recite this mantra for self-control, especially when fantasizing over the King Arthur Flour Kitchen Porn Catalog. Ah, that perky little Cuisinart ice cream machine would be my passport to homemade…